Spicy tuna pasta – spaghetti noodles cooked al dente and mixed with canned tuna, shrimp, tomatoes, and chilli flakes.
Spicy Tuna Pasta
Spaghetti noodles with canned tuna, shrimp, tomatoes and chili flakes.
Ingredients
- 1 pc canned tuna flakes 280 to 350g
- 250 g shrimp 6 to 8 pcs
- 6 pcs tomatoes diced
- 1 pc medium sized onion
- 1 tbsp crushed garlic
- 1 tbsp chili flakes
- 1/2 tsp ground pepper
- 300 g spaghetti noodles
- 1/2 tsp dried parsley
- pinch of salt
Instructions
- Cook pasta according to the package instructions. Then, set aside.
- Sauteè the garlic, onion and tomatoes. After 2 minutes, put the shrimp and the tuna.
- Season with salt, pepper and chili flakes.
- Simmer for at least 6-8 minutes.
- Mix the pasta evenly. Garnish with parsley, chili flakes and pepper.
- Your Spicy Tuna Pasta is now ready to be served.
